| Description |
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This dehydrated soup with miso, packed in individual portions, is enriched with seaweed and valuabled shiitake mushrooms, which are considered the kings among mushrooms in Japan, both for their gastronomic qualities and for theiry beneficial effect on health.
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| Ingredients |
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Miso* 73% (soya*, brown rice*, A. oryzae, sea salt), sea salt, onion*, corn starch*, mushroom* 3%, shiitake* 2%, shoyu* (soya*, wheat*, A. oryzae, sea salt), spring onion*, seaweed (nori, wakame)
 |  | Percentage organic :
100% |
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| Available packaging |
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4 x 10 g
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| Nutritional info |
1.127,00 kJ / 270,00 kcal |
13,60 g |
46,60 g |
3,20 g |
Analyse type/100g.
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| User tips |
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For a delicious cup of soup, pour the contents of a bag of Miso Mushroom Soup in a cup, add simmering water and stir.
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