This extraordinary infusion is composed of a traditional Japanese mix of 15 plants and wild mountain roots and contains neither caffeine nor theine. Its very distinctive taste is mainly due to the presence of ginseng, that famous magic root used in traditional Oriental medicine.

Moutan, Japanese parsley root, cnicus, mandarin orange peel, licorice, atractylis, cypress, cinnamon, hoelen, peach kernel, ginger root, rehmannia, cloves, herbaceous peony root, ginseng (0,3%), Coptis japonica.

1,5 x 10 g  |  6 g

Thanks to the absence of theine and caffein, it can be enjoyed at any time of the day. It can be drunk both warm and cold and is particularly thirst-quenching when served very cool in summer.