The authentic Basmati rice is one of the types of rice that are most appreciated in the world (it is called <fragrant rice> in India). It is an extra long grain rice grown in the Punjab on the fertile foothills of the Himalaya Mountains. The delicious Basmati rice cooks very easily without sticking.
When boiled , it is perfect for Indian dishes with curry and for all spicy dishes.
To give your dishes a personal touch, flavour the boiling water of your rice to your taste with a laurel leaf, cardamom, coriander, coconut milk,…
