Lima uses the grain of brown rice for the production of its flakes. The grains are steamed, rolled gently and then toasted, so that the authentic flavour and all nutritional qualities are preserved.

brown rice* flakes

Percentage organic : 100%

500 g

Rice flakes are as appreciated at breakfast in the East as oatflakes are in the West. Enjoy their creamy flavour and benefit from the nutritional values of brown rice. The Lima rice flakes constitute an wonderful breakfast or a delicious snack. Ideal for pudding, muesli, pastry or biscuits.