Source of protein
Source of fibre
No added sugars



The protein cake based on lentils is a variant of the well known cereal cake. This crispy variant has the typical taste of lentils and is full of proteins (22%) that give you energy all day long. The protein cake is enriched with buckwheat and quinoa and is the perfect snack. Moreover, the lentil cake is gluten-free and rich in fibres. A healthy, nutritious snack, perfect if you have less time for breakfast or as an extra with a meal.


Can be eaten as such or with a spread like a slice of bread. The cakes combine perfectly with both sweet and spicy spreads.


lentil flour* 82%, tapioca starch*, buckwheat*, quinoa*, sea salt.
*organically grown


100 g.

Product organically grown

100% of the agricultural ingredients are from organic farming

Product FAQ

Are you a vegetarian or a vegan?

A growing number of people are taking a harder look at their eating habits. There are plenty of reasons for this: out of respect for animals, for a better environment, for healthier oceans... Another important motive is taking care of your own health. By developing a balanced diet, you meet all your dietary needs.

• If you choose to exclude meat and fish from your diet, but do include eggs, milk and dairy products, then you are a vegetarian.
• If you decide to also omit eggs, milk and dairy products from your diet, then you are a strict vegetarian.
• If you also rule out animal products when buying clothes or cosmetics, or during your hobbies, then you are a vegan.

Nowadays a lot of people prefer to call themselves flexitarians. While their motives are the same as those of a vegetarian or a vegan, their way of expressing these is more flexible. They alternate vegan and vegetarian meals with fish or meat dishes.

Average nutritional value per

g/100g portion 4.8g %RI RI
Energy 1657 kJ 80 kJ
392 kcal 19 kcal 1.00 2000 kcal
Fat 4,5 g 0 g 0.00 70 g
of which saturates 1,6 g 0 g 0.00 20 g
of which mono-unsaturates
of which polyunsaturates
Carbohydrates 61 g 2,9 g 1.00 260 g
of which sugars 2,1 g 0 g 0.00 90 g
Fibre 6,3 g 0 g
Protein 24 g 1,1 g 2.00 50 g
Salt 0,65 g 0 g 1.00 6 g
RI: Reference intake of an average adult (8400 kJ/2000 kcal)


lentil flour* 82%, tapioca starch*, buckwheat*, quinoa*, sea salt.

* = organically grown

This product may contain traces of:

Sesame, Soy & Milk

Print the product sheet
Packaging in carton: 12 x 100g
Item code 41675000
Item barcode
Carton barcode
Units / pallet: 1200
Cartons / pallet 100
Cartons / layer 10
Layers / pallet 10
Intrastat code 19041090
Net weight selling unit 100g
Net dimensions selling unit d: 80 - w: 80 - h: 155
Net weight carton 1.20kg
Gross weight carton 1.49kg
Net dimensions carton d: 340 - w: 255 - h: 180
Brand ?
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Lentil cake (new)

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